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UK Faces Custard Shortage Amid Controversial EU Regulations

The United Kingdom is experiencing a potential shortage of custard, a staple item in many households, due to strict enforcement of new regulations stemming from the EU’s Windsor Framework. Reports indicate that recent inspections of hauliers, described by some as excessive “EU red tape,” have led to delays and supply chain disruptions, particularly affecting Northern Ireland.
During a parliamentary debate earlier this month, Sammy Wilson, a Member of Parliament for the Democratic Unionist Party (DUP), raised concerns about the enforcement actions taken by the European Commission. He noted that these actions have resulted in food shortages across some Northern Irish supermarkets. Wilson recounted an incident involving a major supermarket chain, stating, “One of the big supermarkets had custard in its supply chain, and the EU bureaucrats decided that this custard must be hunted down.” He elaborated on the logistical challenges, explaining, “Lorries with mixed loads were stopped and searched. The offending custard was hunted down, discovered and exposed. That delayed the lorries, which did not reach the depot in time, so their goods could not be broken down and distributed to the various shops.”
In an interview with The Sun on Sunday, Wilson expressed his frustration, calling the situation “ludicrous.” He is not alone in his sentiments; Stuart Machin, chief executive of Marks and Spencer, also criticized the bureaucratic nature of the new regulations, labelling the extension of labelling requirements as “bureaucratic madness.” Machin stressed the urgency for a new agrifood deal, stating, “It can’t come soon enough.”
The European Commission has responded to the criticism by shifting responsibility back to the UK. A spokesperson indicated, “The authorities of the United Kingdom are responsible for implementing and applying the Windsor Framework provisions in Northern Ireland.” They emphasized that this includes adhering to the agri-food arrangements that are part of the framework.
Under the Windsor Framework, which replaced the Northern Ireland Protocol, Northern Ireland continues to follow specific EU regulations concerning the trade of goods. Since October 2023, meat products transported from Great Britain to Northern Ireland have required specific labelling, with dairy items expected to follow suit in October 2024. The final phase of these regulations began on July 1 and encompasses eggs, fish, fruits, vegetables, and several composite products.
In response to claims regarding the enforcement of these regulations, a spokesperson for the Labour Party clarified, “It is untrue to claim that EU officials conduct ‘raids’ in the UK. All checks in the UK are conducted by UK officials.” They further noted, “There is no custard ban in Northern Ireland, as you can see from the custard on shelves across the country.”
The situation illustrates the ongoing complexities and tensions surrounding post-Brexit trade arrangements, particularly as businesses and consumers navigate the implications of new regulatory frameworks. As the debate continues, it remains clear that the enforcement of these rules is having a tangible impact on the availability of everyday items, raising concerns among consumers and businesses alike.
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Teenage Mother Charged in Banker’s Underage Sex Scandal

Shauntelle Went, an 18-year-old mother of two, has been charged with procuring underage girls for sex in a case linked to the tragic suicide of a prominent banker, Christopher James McCann. The allegations implicate Went in a disturbing incident that has raised significant concerns about the safety and welfare of minors.
According to reports from the Courier Mail, Went is accused of facilitating sexual encounters between McCann, aged 50 and the head of health and social infrastructure at Commonwealth Bank, and two girls aged 14 and 15. The encounters allegedly took place in McCann’s hotel room in Brisbane on May 14, 2025. One of the girls was reportedly living in a residential care home supervised by the Department of Child Safety at the time.
Details of the Allegations
Both Went and McCann have been charged with using electronic communication to procure a child under 16 for a sexual act, an offense that carries a maximum penalty of ten years in prison. Police allege that Went communicated with McCann regarding the arrangement, and while she waited in the hotel foyer, the girls went up to his room. Shortly after, McCann requested that the girls leave.
Following his arrest, McCann was released on bail but was found dead two days later at a location in Springbrook National Park. His death has drawn attention to the pressures faced by individuals involved in high-profile roles, particularly in light of serious legal accusations.
Shauntelle Went’s Background
Went’s life has been marked by trauma and hardship, which may have contributed to her current situation. She became a mother for the first time in 2021 at the age of 14. Her second child was born two years later. Tragically, her younger brother, Aiden Braumann, drowned in April 2021 at the age of 13, an event that profoundly affected her family. Went has publicly expressed her struggles with grief and her attempts to change her life for the better.
Despite her circumstances, Went has been open about her work as a sex worker, which she reportedly began at a young age. She has acknowledged her past mistakes and has stated her desire to improve her life for the sake of her children and family. In a social media post, she noted, “I know that I’ve made bad decisions in the past. But from now on I’m going to be doing whatever I need to do to change.”
In recent weeks, Went has faced significant backlash on social media, particularly after the nature of her charges became public. She has responded defiantly, stating that she earned $16,000 in just two days through her content on the adult platform OnlyFans. This has led to further scrutiny regarding her lifestyle choices and the decisions that have led her to this point.
Went is currently under bail conditions requiring her to reside in Brassall, near Ipswich, and is due back in court on August 4, 2025. The case raises essential questions about the exploitation of vulnerable individuals and the systemic issues surrounding child protection.
If you or someone you know needs confidential support, contact Lifeline at 13 11 14 or Beyond Blue at 1300 22 4636.
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Wigan’s Working Men’s Clubs Adapt to Survive Changing Times

The landscape of Wigan’s social clubs is shifting dramatically as many traditional working men’s clubs face closure. Once vibrant community hubs, these establishments have struggled to adapt to changing social habits and economic pressures. With only a few remaining, such as the Stubshaw Cross Community and Sports Club, efforts to preserve this cultural heritage are underway.
Historically, working men’s clubs emerged in the late 1800s, arising from the industrial boom that united working-class men. Governed by their members, these clubs were founded on principles of mutual aid and solidarity. By the early 1900s, they had become integral to community life, providing a space for social interaction, entertainment, and support. The Club and Institute Union (CIU) played a significant role in connecting these clubs nationwide, ensuring that members received affordable drinks and a sense of belonging.
At their peak during the 1950s and 60s, venues across Wigan hosted lively events, from darts matches to live music performances. “They were packed every weekend. Families came. There were no drunks, no riff-raff. Just people out for the night,” recalls local performer Susan Barrow, who entertained crowds with her music. These clubs were more than just places to drink; they were a celebration of working-class culture and identity.
However, economic decline and changing lifestyles began to take their toll from the 1990s onward. The rise of supermarkets selling inexpensive alcohol contributed to the decline of many clubs. Furthermore, the 2007 smoking ban significantly impacted revenues, as many former patrons chose to drink at home rather than in smoke-free environments. Today, well-known institutions such as Lower Ince Labour Club, Gidlow Labour Club, and Beech Hill Labour Club have all closed their doors, marking a poignant loss for the community.
Among the few clubs still thriving is Stubshaw Cross Community and Sports Club, managed by Adam Arstall, who took over in 2018. Since then, he has focused on transforming the club into a welcoming space that retains its community spirit. “None of this would have been done without the hard work of our club president Martin Knowles and the bar staff team,” notes Arstall, highlighting the collective effort involved in revitalising the club.
The club has diversified its offerings to attract a wider audience, hosting events such as salsa classes, acting lessons, and themed nights. Recently, around 80 local school pupils participated in a pizza-making event, illustrating the club’s commitment to community engagement. Every Thursday, bird auctions draw in more than 100 attendees, showcasing the club’s role as a community hub.
Stubshaw Cross serves as a venue for various gatherings, from christenings to weddings and wakes. It also sponsors local sports teams, emphasising its role in promoting community connection through activities like football and darts. “People can be put off by memberships and feel intimidated,” Arstall admits. “But while members do get rewards, everyone is so welcoming here; you don’t have to be a member to feel part of the community.”
Despite these successes, challenges remain. Rising energy costs and the age of the building complicate the financial landscape for clubs like Stubshaw Cross. Arstall acknowledges the difficulties: “The size and age of the building, prices of energy, the cost of products… it can be hard to turn a profit.” Live sports events remain a key draw, yet the high fees for broadcasting services such as Sky Sports can be burdensome for smaller venues.
To address these challenges, Stubshaw Cross has embraced innovation. The club recently acquired a large, cinema-style television for its function room, allowing it to host large gatherings for significant sporting events. “We can get up to 300 people in for World Cups and big rugby games,” Arstall states, proving that adaptability is key to survival.
Wigan’s remaining working men’s clubs, like Stubshaw Cross, continue to play an essential role in the community. They provide more than just entertainment; they foster connections among families, friends, and neighbours. As the landscape of social clubs changes, the commitment of dedicated staff and the support of the community offer hope for the future.
“It’s sad to see so many clubs close,” Arstall reflects. “But there is hope with hard work and belief.” For him and his team, preserving the legacy of working men’s clubs is about more than just survival; it’s about creating spaces that hold cherished memories for generations to come.
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Sunderland Community Centre Plans Unveiled: New Cafe and Jobs Boost

Plans to revitalize a community centre in Sunderland have been announced, promising to introduce a new café, host various events, and create job opportunities for local residents. The initiative, backed by a funding commitment of £1 million from Sunderland City Council, aims to enhance the social fabric of the area and provide a vibrant space for community engagement.
The redevelopment project is set to commence in January 2024 and will focus on transforming the existing facilities to better serve the needs of the local population. The council’s investment underscores their commitment to improving community resources and fostering a sense of belonging among residents.
Enhancements and Community Engagement
Plans for the community centre include the establishment of a modern café, which will not only offer refreshments but also act as a hub for social interactions. Additionally, the centre will host a variety of events ranging from workshops to cultural activities designed to engage people of all ages.
Local community groups have been actively involved in shaping the vision for the centre. According to the council, their feedback has been instrumental in identifying the features that would best serve the community’s needs. The collaborative approach aims to ensure that the centre reflects the aspirations of Sunderland residents.
Employment Opportunities and Economic Impact
The project is expected to create approximately 20 new jobs within the café and event management sectors. This move is seen as a significant boost to the local economy, particularly in the context of post-pandemic recovery efforts. Sunderland City Council is optimistic that the new roles will help reduce unemployment rates and provide valuable training opportunities for young people in the area.
The initiative is part of a broader strategy to improve community facilities across the region. Councillor John Smith, the cabinet member for community services, expressed enthusiasm about the plans. He stated, “This investment is about more than just bricks and mortar. It is about creating a vibrant space where people can come together, learn, and enjoy a sense of community.”
As the project develops, more details will be shared with the public to keep residents informed about progress and opportunities for involvement. The council is keen to ensure that the community centre becomes a cornerstone of Sunderland, enhancing local life and fostering connections among residents.
This redevelopment project in Sunderland represents a proactive step toward strengthening community ties and promoting local economic growth. With a focus on collaboration and engagement, the new community centre is poised to become a vital resource for the area.
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Mother Leaves Butlin’s Holiday After One Night Due to Cleanliness Issues

A mother has expressed her dissatisfaction with the state of accommodation at Butlin’s holiday park in Skegness, leading her to leave after just one night. Jasmine took to TikTok to share her experience, documenting her family’s stay in what she described as a “grimy” and “damp” room that required a thorough cleaning.
Jasmine highlighted several cleanliness issues within the room, including a dead bug on the bed and pervasive dirt throughout, particularly in the shower and bin areas. In her TikTok post, which garnered attention from her 19,000 followers, she stated, “I could make a 10-minute video on all of the issues in here but here’s some of them.”
During her video tour, Jasmine noted the discomfort experienced by her family upon entering the room. “Even walking up to the room I felt grimy. This is the Butlin’s comfort room. This is my sign to not blindly book something,” she said. She initially intended to book an apartment but ended up in a smaller accommodation than expected.
The family opted not to sleep in the room for more than one night due to the conditions. Jasmine recounted how her daughter woke up asking why the bed felt wet, further emphasizing the state of disrepair they encountered. “The mould was over the windows, there were cobwebs up the walls… Our daughter got poo on her hand walking out and I was like ‘nah, that’s it, 100% I am going.’”
Despite her dissatisfaction with the room, Jasmine acknowledged the positive aspects of the holiday park, particularly the activities available for children. “The stuff kids can do here is amazing though – I will not fault Butlins for that. It is just a shame about the room,” she remarked.
In response to Jasmine’s concerns, a spokesperson for Butlin’s stated, “We’re sorry and disappointed to see the cleanliness issues the guest experienced with their accommodation. This certainly isn’t the high standards we expect our guests to receive when they holiday with us.” The spokesperson added that a thorough cleaning was conducted and a gesture of goodwill was offered to the family, which was accepted.
Social media reactions have varied, with some users sharing similar experiences. One commented, “This looks so much cleaner than our room,” while another recounted their own negative experience at Skegness, noting issues such as broken windows and unclean bedding.
Conversely, other visitors have shared positive experiences at Butlin’s, suggesting that not all accommodations reflect the problems Jasmine faced. One individual remarked, “Which Butlin’s is this?? We’ve always been to the Skeg one and never had a room like this. That’s grim.”
The incident highlights the importance of cleanliness and maintenance in the hospitality industry, as guests increasingly share their experiences online.
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